On Tuesday 6th August, join Dr Mary Ann Hal, with EPEC Education, as she discusses how you can fast-track your path to becoming a certified Food Safety Supervisor through Recognition of Prior Learning (RPL).
RPL is a pathway that recognises skills and experience gained through work, life, and study.
This Webinar will highlight:
-
What experience do you require to receive RPL for the Food Safety Supervisor qualification
-
What evidence you will need to provide to show your skills and experience
-
What additional training is required for New South Wales students
-
Time frames for having your application assessed
-
Costs for assessment of evidence and issuing of Certification
RPL is a pathway that recognises skills and experience gained through work, life, and study.
This Webinar is recommended for personnel working in community service, childcare, and Outside School Hours Care (OSHC) settings, who prepare and serve meals to children and clients.
- Date: 6th August
- Time: 12:00 pm - 12:30 pm (QLD, NSW, Vic, Tas, ACT), 11:30 am - 12:00 pm (NT, SA TIME), 10:00 am - 10:30 am (WA TIME)
- Organiser: EPEC Education
To Register and more information: RPL - Food Safety Supervisor
