Hi there
Just wondering if I could get help with the following please
You have been advised by your centre director that the service will be undergoing accreditation in the upcoming weeks.
Your director has asked you to assist in the process of the QIP by comparing the healthy eating policy against quality standard 2 of the national quality standards.
After reading through the policy (Annexure 1) complete the summary of strengths section and make comments where you feel the policy displays strengths/room for improvement?
Ive read through it all and I feel that all of it are strengths but obviously I cant list it all and cant seem to pick up on any strengths - Can someone help urgently please? - many thanks
CHCECE019 - Health and Nutrition and NQS 2
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Re: CHCECE019 - Health and Nutrition and NQS 2
So for this question you need a healthy eating policy and quality standard 2. Using the healthy eating policy you need to compare it with quality standard 2 and write where are the strengths and weakness in the policy compared to the quality standard.
Can you add the strengths or weaknesses you think there are on the policy compared to quality standard 2.
,
Lorina
Can you add the strengths or weaknesses you think there are on the policy compared to quality standard 2.
,
Lorina
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