Your Assignment Module Number and Heading: CHCCN303A
Your Assignment Type: Standard Question
Currently Working in Childcare? Yes
Your knowledge: Basic Knowledge
Your Question?
What are the names of the food laws that govern food hygiene?
What is your answer so far or What have you done so far as an attempt to solve this question?
Nil
Description and Message:
Hello ladies Since I was last online I have smashed 2 modules and feeling really great as I recieved a coversheet back with high regards. Confidence booosssstttt. But alas, I have spent two days on this little one (which I am sure isnt as hard as my mind makes it out to be) Would I look ACECQA and ANZFS, If someone could just point to the correct door would be wonderful
CHCCN303A - Food Laws
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CHCCN303A - Food Laws
Last edited by Lorina on Mon Apr 01, 2013 6:46 pm, edited 1 time in total.
Reason: topic heading has been edited
Reason: topic heading has been edited
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- Participator
- Posts: 28
- Joined: Wed Mar 13, 2013 1:36 pm
Re: Food Laws
(link) This was an interesting read
(link)
Australia, New Zealand Food Standards Code.
Standard 3.2.2 Food safety practices and general requirements
Nsw Food Authority, Regulatory Impact Statement, Food Amendment regulation 2008
This was found at(link)
About food safety regulation in Australia
Australia has high standards of food safety. Its food safety regulation system is designed to protect consumers and promote good food safety practices.
A collection of agencies work together to ensure that food consumed in Australia is safe.
Food regulation is aimed at achieving predetermined food safety outcomes, regulated at a national, state and local level.
The Australia and New Zealand Food Regulation System consists of two parts:
1. Policy decision making
2. Development of food standards.
Part 1: Policy decision making
The Council of Australian Governments (COAG)’s role is to initiate, develop and monitor the implementation of policy reforms that are of national significance and which require cooperative action by Australian governments (for example, health, education, climate change and food safety).
The policy guidelines for delivering food safety outcomes are set by the Australia New Zealand Food Regulation Ministerial Council (ANZFRMC), under COAG.
The Food Regulation Standing Committee (FRSC) also contributes to this process, providing advice to ANZFRMC on policy development and food standards and the best ways to involve stakeholders in policy development.
Part 2: Development of standards
The policy guidelines developed by ANZFRMC are then used by Food Standards Australia New Zealand (FSANZ) to develop food standards that apply nationally and are mandatory for each State and Territory to adopt.
These national standards are then implemented by each jurisdiction through various food regulatory bodies.
Ok so I have food this so far. The thing that is freaking me out is, its asking for laws? I only really found one. My teacher likes when i put references in, So i gave her a couple of links in for her
(link)
Australia, New Zealand Food Standards Code.
Standard 3.2.2 Food safety practices and general requirements
Nsw Food Authority, Regulatory Impact Statement, Food Amendment regulation 2008
This was found at(link)
About food safety regulation in Australia
Australia has high standards of food safety. Its food safety regulation system is designed to protect consumers and promote good food safety practices.
A collection of agencies work together to ensure that food consumed in Australia is safe.
Food regulation is aimed at achieving predetermined food safety outcomes, regulated at a national, state and local level.
The Australia and New Zealand Food Regulation System consists of two parts:
1. Policy decision making
2. Development of food standards.
Part 1: Policy decision making
The Council of Australian Governments (COAG)’s role is to initiate, develop and monitor the implementation of policy reforms that are of national significance and which require cooperative action by Australian governments (for example, health, education, climate change and food safety).
The policy guidelines for delivering food safety outcomes are set by the Australia New Zealand Food Regulation Ministerial Council (ANZFRMC), under COAG.
The Food Regulation Standing Committee (FRSC) also contributes to this process, providing advice to ANZFRMC on policy development and food standards and the best ways to involve stakeholders in policy development.
Part 2: Development of standards
The policy guidelines developed by ANZFRMC are then used by Food Standards Australia New Zealand (FSANZ) to develop food standards that apply nationally and are mandatory for each State and Territory to adopt.
These national standards are then implemented by each jurisdiction through various food regulatory bodies.
Ok so I have food this so far. The thing that is freaking me out is, its asking for laws? I only really found one. My teacher likes when i put references in, So i gave her a couple of links in for her
Re: Food Laws
Congrats on your first 2 modules! Awesome to hear you're doing well and yes it is a big confident boost!
When I first read your question I was also leaning towards ANZFS, however I searched the food standards government website and found the food legislation's and acts which I think can be consider as part of the food laws.
Here is the link: http://www.foodstandards.gov.au/science ... oodlaw.cfm
I'm not sure, I may be way off here...
,
L.A
When I first read your question I was also leaning towards ANZFS, however I searched the food standards government website and found the food legislation's and acts which I think can be consider as part of the food laws.
Here is the link: http://www.foodstandards.gov.au/science ... oodlaw.cfm
I'm not sure, I may be way off here...
,
L.A
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