A sweet treat combining strawberries and pecans. Supports cooking exploration and taste discovery.

Fun bite‑sized cake pops decorated with love. Encourages creative cooking and celebration.

Ingredients:

• 1 sheet puff pastry
• Vegemite
• Grated cheese

Method:

• Preheat oven to 180 degrees.
• Semi defrost puff pastry.
• Spread with a generous serve of vegemite (depending on taste).
• Sprinkle grated cheese on top of vegemite spread.
• Roll puff pastry lengthways.
• Bake in oven on tray 10 – 15 minutes until golden brown.
• Cut into desired slices.
• Enjoy!

Hints and Tips:

• These can be pre-cut once rolled lengthways before baking in the oven.
• More cheese can be sprinkled on top of the pastry before baking.
• Add other fillings such as tomato paste, cheese and dried herbs.

A twist on the classic lamington, made into cupcakes. Great for Australian food traditions.

A sweet Australian treat with biscuit base, caramel, and chocolate topping. Perfect for baking activities and cultural food learning.