Childrens Service Cert3

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specialkay
Newbie
Posts: 2
Joined: Tue Apr 15, 2014 4:18 pm

Childrens Service Cert3

Post by specialkay » Tue Apr 15, 2014 4:44 pm

Your Assignment Module Number and Heading: CHCCN303A - Contribute to provision of nutritionally balanced food in a safe & hygienic manner.
Your Assignment Type: Standard Question
Currently Working in Childcare? No
Your knowledge: Basic Knowledge

Your Question?
What are the dietary requirements for infants and children according to age and developmental stage?

What is your answer so far or What have you done so far as an attempt to solve this question?
Infants

0-6 mths breastmilk/formula
6-7 mths breastmilk/formula, baby cereal, pureed fruit & veg.
7-9 mths breastmilk/formula, cereals, minced meat or beans, mashed fruit & veg.
9-12 mths milk products, chopped fruit & veg, minced meat, finger food.

Description and Message:
Am I on the right track?? Having trouble finding info for children. Have used reference material but just can't seem to find an answer. This question is holding me up on completing this module. Thanks.
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Lorina
Moderator
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Posts: 14394
Joined: Thu Nov 19, 2009 7:36 am

Re: Childrens Service Cert3

Post by Lorina » Fri Apr 18, 2014 2:53 am

The attachment I added in your following topic may also help with this question:

CHCCN303A - Recommended Food Groups For Children

:geek:,
L.A
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