Your Assignment Module Number and Heading: CHCECE004: PROMOTE AND PROVIDE HEALTHY FOOD AND DRINKS
Your Assignment Type: Standard Question
Currently Working in Childcare? No
Your knowledge: Basic Knowledge
Your Question?
HOW ARE FOOD SAFETY AND COMPLANCE REQUIREMENTS AND RESPONSIBILITES COMMUNICATED IN ORGANISATIONS?
What is your answer so far or What have you done so far as an attempt to solve this question?
I HAVE NO IDEA
Description and Message:
CHCECE004 - Food & Safety Compliance Communicated Within The Organisation
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CHCECE004 - Food & Safety Compliance Communicated Within The Organisation
Last edited by Lorina on Tue Dec 09, 2014 6:47 am, edited 1 time in total.
Reason: topic heading has been edited
Reason: topic heading has been edited
Re: CHCECE004 - Food & Safety Compliance Communicated Within The Organisation
Some ideas include:
Posters
Information Brochures
Signs In Around Kitchen/Food Area
Discussions During Staff Meetings
Through Staff Email/Newsletters
,
L.A
Posters
Information Brochures
Signs In Around Kitchen/Food Area
Discussions During Staff Meetings
Through Staff Email/Newsletters
,
L.A
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