Your Assignment Module Number and Heading: chccn301c ensure the health and safety of children
Your Assignment Type: Standard Question
Currently Working in Childcare? Yes
Your knowledge: Basic Knowledge
Your Question?
lee has been asked to assist in preparing the lunch. what does lee need to consider in preparing the chicken and salad sandwiches?
provide details about
all relevant health, hygiene and safety requierments.(refer tto national quality standards)
allergies and dieases
and how you manage and monitor the above
What is your answer so far or What have you done so far as an attempt to solve this question?
i have been suck on this question for quite a while now im mainly stuck on the first topic with the nation quality standards ive looked on all but just cant seem to find it
Description and Message:
lee
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