Promote and Provide healthy food and drinks
Posted: Mon Jun 12, 2017 3:19 pm
im stuck on one aspect of this question as i cant find it in my readings where i found my other answers to this question.
13. In order to minimise risk in relation to health, hygiene and safe food practices; what must an education and care service Educator implement? Fill in the missing information below.
Adequate HEALTH AND HYGIENE PRACTICES
Safe practice FOR HANDLING, PREPARING AND STORING FOOD TO MINIMIZE RISKS TO CHILDREN BEING EDUCATED AND CARED FOR
The service must also ensure __________________________________ are in place about these practices.
13. In order to minimise risk in relation to health, hygiene and safe food practices; what must an education and care service Educator implement? Fill in the missing information below.
Adequate HEALTH AND HYGIENE PRACTICES
Safe practice FOR HANDLING, PREPARING AND STORING FOOD TO MINIMIZE RISKS TO CHILDREN BEING EDUCATED AND CARED FOR
The service must also ensure __________________________________ are in place about these practices.
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