How The Service Policy Meets Variety Of Nutirtious Food
Posted: Sat Apr 01, 2017 1:01 am
Using the reading describe how the service policy meets: ‘Guideline 2: Enjoy a wide variety of nutritious foods from the five groups every day’ and list the food provided.
Would I need to put everything down that is from the 2 menus?
Would I need to put everything down that is from the 2 menus?