Aussie Childcare Network Forum • CHCECE004 - Food Handling Requirements - Page 2
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Minimising Risk Of Outdoor Settings

Posted: Tue Dec 06, 2016 6:42 pm
by libb
Hi

I need some info on to minimise the risk for outdoor setting
Plz

Thanx Lorina

Re: CHCECE004 - Food Handling Requirements

Posted: Thu Dec 08, 2016 6:42 am
by Lorina
This may help:

Indoor and Outdoor Environment

:geek:,
Lorina

Re: CHCECE004 - Food Handling Requirements

Posted: Thu Dec 08, 2016 11:08 am
by libb
Hi Lorina

Terry David and Sam
X symbol would be next to David and Sam the supervisors

I need to write 50 words

When the parent comes and picks up a child who is unwell . I would say
Sam and David should be next the x symbol to the child. Because
The child needs to be supervised. By showing the coordinators report
And telling her that her child needs stay home .
I don't there's a need for a change for this I think

Could u check plz

Thanks Lorina

Re: CHCECE004 - Food Handling Requirements

Posted: Thu Dec 08, 2016 5:02 pm
by libb
Can u give me example plz wat to do plz


Thank u

Re: CHCECE004 - Food Handling Requirements

Posted: Thu Dec 08, 2016 8:56 pm
by libb
Helo Lorina

I need a script
To explain children on how to talk to with children in regards to the event plz

Thanx

Re: CHCECE004 - Food Handling Requirements

Posted: Fri Dec 09, 2016 1:58 pm
by Lorina
A script is people talking to each other...

Person A: Hi, how are you. I just wanted to let you know that X is feeling unwell... etc.

:geek:,
Lorina

Re: CHCECE004 - Food Handling Requirements

Posted: Fri Dec 09, 2016 2:03 pm
by libb
Thanx Lorina

Re: CHCECE004 - Food Handling Requirements

Posted: Fri Dec 09, 2016 6:06 pm
by libb
Hi

I need a info on a child who has a anaphylactic reaction
And what to do if a child who has it


Could u give me info plz

Thank u

Re: CHCECE004 - Food Handling Requirements

Posted: Sun Dec 11, 2016 6:09 pm
by libb
Hi

I need to write a script for small group of children as a role modeling about an event as in tripping

I said as a role model to the small groups - to encourage with a smile we need to be very careful when playing with
Toys or we might be hurt . After , finishing playing we need to put toys away so that we do don't trip over them .

Could u check if I'm wright as script talking to children plz

Thank u

Re: CHCECE004 - Food Handling Requirements

Posted: Tue Dec 13, 2016 12:45 pm
by bec87
Hi I have a question, I'm not sure on an answer please help!! What would you do if you felt a child was given too much , too little food or unhealthy food in their lunch box? Please help asap thank you

Re: CHCECE004 - Food Handling Requirements

Posted: Thu Dec 15, 2016 8:25 pm
by libb
Helo

Could u check plz

Re: CHCECE004 - Food Handling Requirements

Posted: Tue Dec 20, 2016 4:09 am
by Lorina
bec87 wrote:Hi I have a question, I'm not sure on an answer please help!! What would you do if you felt a child was given too much , too little food or unhealthy food in their lunch box? Please help asap thank you
Too Much - let the child eat what they want
Too Little - maybe offer extra such as a sandwich
Unhealthy - offer an alternative

Talk to parent when they come and pick up their child from the centre... Give them a copy of the nutrition policy etc.

:geek:,
Lorina

Re: CHCECE004 - Food Handling Requirements

Posted: Sun Mar 19, 2017 12:19 pm
by libb
Hi

I need to identify the ecec stands for and the elements plz

Can u help me plz

Re: CHCECE004 - Food Handling Requirements

Posted: Sun Mar 19, 2017 4:59 pm
by Lorina
libb wrote:Hi

I need to identify the ecec stands for and the elements plz

Can u help me plz
See if this helps:

Guide To The NQS

:geek:,
Lorina

Re: CHCECE004 - Food Handling Requirements

Posted: Thu Nov 19, 2020 10:13 am
by hgpj1982@hotmail.com
hi Lorina,

im doing my diploma and we started to do Scenario, can you please help me to find and an answer for this questions?

Scenario 7
It is important for the centre to promote correct hygiene and nutrition information with children and families who attend the centre. The Director has asked you to produce some information about safe food handling and storage for parents and staff.


1. What resources could you use?

2. What Food Standards Australia New Zealand must you cover?

3. Describe the information you would include?

tks Pavithra