cooking experiences in childcare - sweets & savouries
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Re: cooking experiences in childcare - sweets & savouries
this isn't much cooking but i'm pretty sure kids love jellies! i do it with my nieces at home
half a cup of chopped strawberries
gelatin powder, strawberry flavour
we just follow the instructions on the gelatin packet, and when the powder is completely melted, stir in the chopped strawberries and put them in molds.
we try it with different fruits and flavours... sometimes we get flavourless gelatin and use boiled fruit juice instead of water, that gives it a more natural flavour ^_^
half a cup of chopped strawberries
gelatin powder, strawberry flavour
we just follow the instructions on the gelatin packet, and when the powder is completely melted, stir in the chopped strawberries and put them in molds.
we try it with different fruits and flavours... sometimes we get flavourless gelatin and use boiled fruit juice instead of water, that gives it a more natural flavour ^_^
Re: cooking experiences in childcare - sweets & savouries
Hi L.A
Yummy and tasty looking rocky road recipe and will certainly try your rocky road recipe as found all the ingredients in stock. Will share my reviews later with you. I will be kind if some one will share lemon tart recipe here. Thanks in advance for any input.
Yummy and tasty looking rocky road recipe and will certainly try your rocky road recipe as found all the ingredients in stock. Will share my reviews later with you. I will be kind if some one will share lemon tart recipe here. Thanks in advance for any input.
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Re: cooking experiences in childcare - sweets & savouries
My kids will surely love this. I tried doing chopped different colored gelatins, fresh fruits (mango)and fresh milk. Place it inside the freezer for a couple of hours. This will be like a cathedral jelly. Kids will like it too.
- catchmeifucan
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Re: cooking experiences in childcare - sweets & savouries
Sounds yum! I'll try it with my group of children next week using flavoured jelly, fruits and frogs and raspberries lollies.sophiebowaus wrote:My kids will surely love this. I tried doing chopped different colored gelatins, fresh fruits (mango)and fresh milk. Place it inside the freezer for a couple of hours. This will be like a cathedral jelly. Kids will like it too.
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Re: cooking experiences in childcare - sweets & savouries
anybody tried the healthy version of snowcones? juiced fresh strawberries for red, oranges for yellow, and some carrots for orange. and dont forget the shaved ice!
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Re: cooking experiences in childcare - sweets & savouries
i love the recipes and tips ladies! will definitely try this. my kids are picky eaters and feeding time is always a challenge.
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Re: cooking experiences in childcare - sweets & savouries
Great recipes ladies! Trying these out on this weekend! My children would love it I feel!
Re: cooking experiences in childcare - sweets & savouries
kiaraharper wrote:Great recipes ladies! Trying these out on this weekend! My children would love it I feel!
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Re: cooking experiences in childcare - sweets & savouries
These are the Ingredients you need:
• Melted butter, to grease
• 125g plain chocolate biscuits
• 60g unsalted butter, melted
• 1 x 375g pkt white chocolate melts
• 1 x 250g pkt mixed marshmallows, halved (see tip)
• 100g raspberry licorice, coarsely chopped (see tip)
• 15g (1/4 cup) flaked coconut
• 1 tbs flaked coconut, extra
• Melted butter, to grease
• 125g plain chocolate biscuits
• 60g unsalted butter, melted
• 1 x 375g pkt white chocolate melts
• 1 x 250g pkt mixed marshmallows, halved (see tip)
• 100g raspberry licorice, coarsely chopped (see tip)
• 15g (1/4 cup) flaked coconut
• 1 tbs flaked coconut, extra
Re: cooking experiences in childcare - sweets & savouries
Here is another recipe that may serve the purpose. It is called Biscuit cake. It is easy to make. Have ample nutrients and can keep the children of the centre engaged in a creative way.
Ingredients:
Marie Biscuit (Any biscuit)
5 tbsp sugar
1/2 cup milk
1 tbsp butter
Dry fruits
Method:
Crush the Marie biscuits in a mixer and add the contents into a bowl
Add milk, sugar, and butter
Whisk all the contents properly
Pour the whisked mixture into a baking tray
Garnish it with almonds and nuts
Place the tray in the freezer for 25 minutes
Transfer the contents to the refrigerator section and let them cool.
After taking it out you can enjoy it with your children.
The recipe is child-centric and safe for children.
Thanks
Nandita
Ingredients:
Marie Biscuit (Any biscuit)
5 tbsp sugar
1/2 cup milk
1 tbsp butter
Dry fruits
Method:
Crush the Marie biscuits in a mixer and add the contents into a bowl
Add milk, sugar, and butter
Whisk all the contents properly
Pour the whisked mixture into a baking tray
Garnish it with almonds and nuts
Place the tray in the freezer for 25 minutes
Transfer the contents to the refrigerator section and let them cool.
After taking it out you can enjoy it with your children.
The recipe is child-centric and safe for children.
Thanks
Nandita